Inaugural Baltimore Beefsteak – Family and Children’s Services

Inaugural Baltimore Beefsteak – Family and Children’s Services

October 13, 2016 – Mt. Washington Mill Dye House

 

Pictured (LtoR) Lisa Hayes, Family and Children’s Services board president; and F.T. Burden, Family and Children’s Services CEO

Pictured (LtoR) Bill Corey, PwC office managing partner; and Cat Corey, community volunteer

Pictured (LtoR) Kim Leahy, community volunteer; Jennifer Gilbert, Fox45 news anchor; Suzy Riedel, Baltimore-based property manager; and Susan Carey, community volunteer

Pictured (LtoR) Geoff Carey, Brown Advisory partner; John Leahy, Target Marketing Group president/founder; and George Riedel, Family and Children’s Services board member

Pictured (LtoR) Marcy Carballo, AFR Event Furnishings account executive; and Adam Carballo, Carballo Architecture architect

Pictured (LtoR) Gina Epps, AIRS outreach coordinator; Adrienne Green, Verizon Wireless client partner; Rochele Jones, Family and Children’s Services director; and Ronnie Lovell, Carroll county equipment operator

Pictured (LtoR) Saralyn Cruickshank, Baltimore-based freelance writer; Patrick Keefe, Chesapeake Employers Insurance underwriter; and Jason Lowy, The Murray Group at UBS financial advisor

Pictured (LtoR) Paycom colleagues: Kristin Sax, sales manager; Corinne Buckwalter, sales representative; Jamie Rosenbach, sales representative; and Margaux Polillo, client relations representative

Finger pickin' good!

Finger pickin’ good!

What’s Old Is New Again (October 13, 2016) Family and Children’s Services threw an updated version of a Beefsteak – a mid-19th century social gathering for men where they tore into mounds of meat and barrels of ale. Needless to say, this version was most definitely non-gender specific, though several of the old rules applied – no eating utensils or napkins. So folks were outfitted with aprons…though we’re not sure why the hats.

What’s Old Is New Again (October 13, 2016) Family and Children’s Services threw an updated version of a Beefsteak – a mid-19th century social gathering for men where they tore into mounds of meat and barrels of ale. Needless to say, this version was most definitely non-gender specific, though several of the old rules applied – no eating utensils or napkins. So folks were outfitted with aprons…though we’re not sure why the hats.

Sloane Brown

Baltimore's longtime fashion and social scene reporter, Sloane is the founder/managing editor of Baltimore Snap.

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