Going out in Baltimore is so much more than drinks, dinner, a show or a club. There’s a whole world of socializing going on. In fact, it’s another way this city connects.
Sloane Brown has been covering the city’s social scene for almost two decades. Here she takes you across Charm City’s social landscape and shows the broad range of events – who’s partying or networking where, and for what cause (or if there’s no cause, at all) – and what you don’t want to miss next time around. There’s something fun for everyone!
The Latest Events
The Greater Baltimore Cultural Alliance celebrated the holidays with an evening get-together at the Frederick Douglass-Isaac Myers Museum.
Startups generally don't have a lot of employees. So, throwing a company holiday party isn't usually in the cards. Enter Spark Baltimore, and its annual holiday get-together for Baltimore's startup community.
Friends of the Rawlings Conservatory celebrated its 130th year with a holiday cocktail party that perfectly suited the season with all sorts of sparkle and shine.
After a morning of volunteering with Vehicles for Change and the Salvation Army, VU members headed to Peabody Heights Brewery for their annual holiday gathering.
Call it a field trip for history class. Beer lovers made the trek to the Baltimore Museum of Industry to sample products from several local craft breweries.
The World Trade Center Institute kicked off its 30th year with its annual event that celebrated Maryland's involvement in global commerce and causes.
It was all about networking and making connections at Fogo de Chão Brazilian Steakhouse.
The Four Seasons had decked its halls. Now, it was time for Baltimore fashionistas to to think about decking all…at...
UNION Craft Brewing was THE place to be for artists and art-lovers, as BmoreArt celebrated the launch of its latest...
More than 450 community members showed up to mix, mingle and enjoy the flavors of some of the nation’s leading award-winning chefs at The Associated: Jewish Community Federation of Baltimore’s “Keynote: A Culinary Experience.”